Tình trạng dinh dưỡng của bệnh nhân ung thư dạ dày có hóa trị và một số yếu tố liên quan tại Bệnh viện Ung Bướu Đà Nẵng năm 2023-2024=Assessing the nutritional status of stomach cancer patients chemotherapy and some related factors at Da Nang Oncology Hospital 2023-2024

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Tác giả: Thị Huệ Nguyễn

Ngôn ngữ: vie

Ký hiệu phân loại:

Thông tin xuất bản: Tạp chí Y học Việt Nam (Tổng hội Y học Việt Nam), 2024

Mô tả vật lý: tr.341-348

Bộ sưu tập: Báo, Tạp chí

ID: 242162

Thêm vào giỏ

Giảm cân và suy dinh dưỡng thường gặp ở bệnh nhân ung thư nói chung và ung thư d ạ dày nói riêng. Hóa trị là phương pháp điều trị ung thư sử dụng thuốc gây độc tế bào, gây một số tác dụng phụ, làm ảnh hưởng tình trạng dinh dưỡng của bệnh nhân. Mục tiêu: Tình trạng dinh dưỡng và một số yếu tố liên quan đến tình trạng suy dinh dưỡng ở bệnh nhân ung thư dạ dày trong quá trình hóa trị năm 2023-2024. Phương pháp nghiên cứu: Mô tả cắt ngang trên 260 bệnh nhân ung thư dạ dày. Kết quả nghiên cứu: không suy dinh dưỡng là 39 %, suy dinh dưỡng là 61%. Có mối liên quan giữa giới tính với tình trạng dinh dưỡng. Trong đó, nam giới (62,6%) bị suy dinh dưỡng cao hơn nữ (52,7%), sự khác biệt có ý nghĩa thống kê với p <
0,05. Không có mối liên quan giữa nhóm tuổi, kinh tế với tình trạng dinh dưỡng. Kết luận: Tỷ lệ suy dinh dưỡng ở bệnh nhân ung thư dạ dày ở mức cao và cần được quan tâm.Weight loss and malnutrition are common in cancer patients in general and stomach cancer in particular. Chemotherapy is a cancer treatment method that uses cytotoxic drugs, causing a number of side effects and affecting the patient's nutritional status. Research objective: Assess nutritional status and identify some factors related to malnutrition in gastric cancer patients during chemotherapy. Research methods: Cross-sectional description of 260 gastric cancer patients. Research results: no malnutrition was 39%, malnutrition was 61%. There were a relationship between gender and nutritional status. Among them, men (62.6%) were more malnourished than women (52.7%), the difference was statistically significant with p <
0.05. There was no relationship between age group, economic status and nutritional status. Conclusion: The rate of malnutrition in gastric cancer patients was high and needs attention.

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