Tình trạng dinh dưỡng của học sinh phổ thông tỉnh hải dương (từ 11 đến 18 tuổi), các yếu tố liên quan và giải pháp cải thiện.=Nutritional status of high school students in Hai Duong province (f-rom 11 to 18 years old), related factors and solutions for improvement.

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Tác giả: Đình Toán Trần

Ngôn ngữ: vie

Ký hiệu phân loại:

Thông tin xuất bản: Khoa học và Công nghệ Đại học Thành Đông, 2024

Mô tả vật lý: tr.22-34

Bộ sưu tập: Metadata

ID: 253318

Thêm vào giỏ

Nghiên cứu này khám phá tình trạng dinh dưỡng của học sinh phổ thông từ 11 đến 18 tuổi tại tỉnh Hải Dương, Việt Nam, cũng như các yếu tố liên quan và giải pháp can thiệp. Phương pháp nghiên cứu mô tả cắt ngang được áp dụng trên mẫu 3573 học sinh từ 15 trường THCS và 15 trường THPT được chọn ngẫu nhiên. Thông tin được thu thập thông qua bộ câu hỏi về nhân trắc dinh dưỡng, thói quen ăn uống, hoạt động thể chất và sinh hoạt. Kết quả cho thấy có sự khác biệt giữa nam và nữ về chiều cao, cân nặng, và BMI, với tỷ lệ học sinh thiếu năng lượng (BMI <
18.5) là 45.42%, bình thường là 39.91%, và thừa cân béo phì là 14.67%. Tỷ lệ mắc cận thị cũng khá cao, đặc biệt ở cấp THPT. Nghiên cứu cũng phát hiện ra thói quen ăn uống không lành mạnh và ít vận động ở học sinh, gợi ý cần có sự can thiệp và giáo dục về dinh dưỡng và lối sống lành mạnh. Nghiên cứu này đóng góp vào hiểu biết sâu sắc hơn về tình trạng dinh dưỡng và các yếu tố liên quan tại Việt Nam, đặc biệt trong đối tượng học sinh phổ thông.This study explores the nutritional status of high school students aged 11 to 18 in Hai Duong province, Vietnam, along with related factors and intervention solutions. A cross-sectional descriptive research method was applied to a sample of 3573 students randomly se-lected f-rom 15 secondary schools and 15 high schools. Information was collected through a questionnaire on nutritional anthropometry, eating habits, physical activity, and lifestyle. The results show differences between males and females in terms of height, weight, and BMI, with the proportion of students underweight (BMI <
18.5) at 45.42%, normal at 39.91%, and overweight or obese at 14.67%. The rate of myopia is also quite high, especially in high school students. The study also found unhealthy eating habits and a lack of physical activity among students, suggesting the need for interventions and education on nutrition and healthy lifestyles. This research contributes to a deeper understanding of the nutritional status and related factors in Vietnam, especially among high school students.

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