Southwest foraging : 117 wild and flavorful edibles from barrel cactus to wild oregano

 0 Người đánh giá. Xếp hạng trung bình 0

Tác giả: John Slattery

Ngôn ngữ: eng

ISBN-10: 1604696508

ISBN-13: 978-1604696509

Ký hiệu phân loại: 581.6320979 +Miscellaneous nontaxonomic kinds of plants

Thông tin xuất bản:

Mô tả vật lý: 326 pages : , color illustrations ; , 23 cm.

Bộ sưu tập: Khoa học tự nhiên

ID: 281757

"The southwest is ripe with wild edibles, no matter the season. From deserts to grasslands, river canyons to forest, a rich harvest of tasty plants - many found only in this region - awaits the curious forager. Herbalist, educator, and lecturer John Slattery shares his expert foraging knowledge, including traditional methods of gathering and processing. Savor fresh mulberries along the trail, or blend them with foraged nuts and seeds for snacking. Enjoy a simple but delicious sun tea made from desert willow flowers. Along the way, learn what to look for, when and where to look, and how to gather the abundant wild edibles of the Southwest responsibly." -- Back of book.
Includes bibliographical references (page 307) and index.
Tạo bộ sưu tập với mã QR

THƯ VIỆN - TRƯỜNG ĐẠI HỌC CÔNG NGHỆ TP.HCM

ĐT: (028) 71010608 | Email: tt.thuvien@hutech.edu.vn

Copyright @2024 THƯ VIỆN HUTECH