Composting for Sustainable Agriculture [electronic resource]

• Tác giả: Dinesh K Maheshwari
• ISBN-13: 978-3319080048
• Ký hiệu phân loại: 579.17 Ecology, organisms characteristic of specific environments
• Thông tin xuất bản: Cham : Springer International Publishing : Imprint: Springer, 2014.
• Mô tả vật lý: X, 290 p. 43 illus., 16 illus. in color. , online resource.
• Bộ sưu tập: Tài liệu truy cập mở
• ID: 292897
• Chủ đề: 1. Agriculture; 2. Environmental management; 3. Microbial ecology; 4. Microbial Ecology

Tóm tắt

Excessive use of agrochemicals such as fertilizers and pesticides have some substantial benefits in enhancing crop productivity but may lead to environmental and ecological damages. Compost, the organic by-products of farming and allied industries which derive from animals and other sources is considered as the source of immense practical value for raising crops. It aids agricultural sustainability by means of various processes such as green manuring, mulching etc. Significance of compost for sustainable agriculture and the role of beneficial micro-organisms in composting processes is depicted in this volume entitled "Composting for Sustainable Agriculture".