Assessment of growth and fermentation of some yeasts on soybean residue hydrolysate

• Tác giả: Dinh Trien Dang, Loan Nguyen Kim, Hang Nguyen Thanh, Van Anh Mai Thi, Xuan Sam Nguyen Thi
• Ngôn ngữ: eng
• Thông tin xuất bản: Vietnam Journal of Science, Technology and Engineering - C, 2023
• Mô tả vật lý: tr.91
• Bộ sưu tập: Báo, Tạp chí
• ID: 342303

Tóm tắt

This study explored the growth and fermentation capabilities of four distinct yeast strains, including Saccharomyces cerevisiae var. boulardii CNCM I-745, S. cerevisiae 7012, S. cerevisiae 7028, and S. cerevisiae var. diastaticus BE-134, with the aim of identifying the most suitable strain for the production of a fermented beverage from soybean residue hydrolysate (SRH)...