THỰC TRẠNG NGUỒN TÀI NGUYÊN DƯỢC LIỆU CỦ MÀI VÀ CÁC RÀO CẢN TRONG BẢO TỒN VÀ PHÁT TRIỂN THƯƠNG MẠI CỦ MÀI TẠI HUYỆN BẢO THẮNG, TỈNH LÀO CAI=THE CURRENT SITUATION OF MOUNTAIN YAM RESOURCES AND BARRIERS TO THEIR CONSERVATION AND COMMERCIAL DEVELOPMENT IN BAO THANG DISTRICT, LAO CAI PROVINCE

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Tác giả: Minh Tuân Hà, Minh Tuấn Nguyễn, Thị Mai Nguyễn

Ngôn ngữ: vie

Ký hiệu phân loại:

Thông tin xuất bản: Tạp chí Khoa học và Công nghệ - Đại học Thái Nguyên, 2020

Mô tả vật lý:

Bộ sưu tập: Metadata

ID: 438694

Thêm vào giỏ

Nghiên cứu được triển khai với mục đích đánh giá tài nguyên dược liệu Củ mài và phân tích một số rào cản trong bảo tồn, sản xuất và tiêu thụ Củ mài tại huyện Bảo Thắng, tỉnh Lào Cai. Địa điển triển khai tại một xã đại diện thuộc huyện Bảo Thắng trong thời gian tháng 3-4/2019 bằng phương pháp phỏng vấn lãnh đạo xã, cán bộ khuyến nông, các hộ kinh doanh và phỏng vấn, thảo luận nhóm giữa đại diện các hộ dân trong xã. Kết quả cho thấy, hiện nay tại xã Gia Phú còn tồn tại 3 giống Củ mài. Tuy nhiên, cây chủ yếu mọc rải rác trong tự nhiên, và trữ lượng nhỏ. Người dân chưa nhận thức được giá trị dược liệu của Củ mài, đồng thời thông tin về thị trường tại địa phương còn hạn chế. Kết quả nghiên cứu trên đặt ra yêu cầu cấp bách trong công tác bảo tồn và phát triển thương mại các giống dược liệu Củ mài bản địa. Việc giải quyết các khó khăn liên quan đến kỹ thuật nhân giống, sản xuất, và kết nối thị trường, phát triển chuỗi giá trị sản phẩm đóng vai trò quan trọng, góp phần nâng cao thu nhập cho các hộ dân tại địa bàn nghiên cứu.This study aims to assess the current situation of mountain yam resources and analyse key barriers to conservation and commercial development of mountain yam varieties in Bao Thang district of Lao Cai province. A typical commune of Bao Thang district was se-lected for this study during March – April 2019 through interviews with leaders and extension staff of the commune, household businesses and interviews together with group discussions among representative local farmers. As a result, currently there are 3 mountain yam varieties in Gia Phu commune. However, the plants mainly scatter in nature with small reserves. Local farmers are not yet aware of medicinal values of mountain yam. Additionally, there was limited market information concerning yam products. These require urgent actions for conservation and commercial development for the indigenous mountain yam varieties. Addressing current challenges concerning propagation techniques, production and market actor linkages and/or value chain development would substantially contribute to improving household income in the research area.

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