Chemical constituents, antioxidant and antifungal activities of the essential oil from Vietnamese Ocimum tenuiflorum L. leaves

• Tác giả: Dang-Minh-Chanh Nguyen, Huu-Khanh-Tan Tran, Thi-Hoan Luong, Van-Viet Nguyen, Woo-Jin Jung
• Ngôn ngữ: eng
• Thông tin xuất bản: Vietnam Journal of Science, Technology and Engineering - C, 2024
• Mô tả vật lý: tr.69
• Bộ sưu tập: Báo, Tạp chí
• ID: 438862

Tóm tắt

In this study, the authors aim to determine the chemical compositions of the essential oil from Ocimum tenuiflorum leaves and to evaluate its antioxidant and antifungal activities. The essential oil used in this research, extracted by hydrodistillation, was chemically profiled using gas chromatography/mass spectrometry (GC/MS) analysis...