Nghiên cứu đánh giá tác động của du lịch đến công tác quản lý tài nguyên rừng tại Khu Dự trữ sinh quyển Rừng ngập mặn Cần Giờ=Impact of tourism on forest resource management in can gio mangrove bioscopy reserve

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Tác giả: Đức Hoàn Huỳnh

Ngôn ngữ: vie

Ký hiệu phân loại:

Thông tin xuất bản: Nông nghiệp và Phát triển nông thôn, 2024

Mô tả vật lý: tr.88-100

Bộ sưu tập: Metadata

ID: 476029

Thêm vào giỏ

Can Gio Mangrove Biosphere Reserve has strengths in mangrove ecosystems, sea, agriculture, culture and beliefs... creating favorable conditions for developing agriculture - forestry - fishery, small - scale industry, tourism and services. Using the method of inheriting data and sociological survey tools on tourists and tourism service providers, SWOT analysis assesses the impact of tourism on forest resources, environment, forest management and conservation, thereby promoting strengths and solutions to minimize negative impacts. The research area has 3 eco - tourism spots/areas with 4 types of tourism exploited including resort, entertainment, recreation (22.0%)
picnic, nature exploration
adventure tourism (46.0%)
sightseeing, studying ecosystems (21.3%) and community tourism (10.7%). The service supply system includes 6 main groups of activities: Accommodation services (10.8%), transportation (23.1%), food and beverage (43.1%), agricultural and aquatic product supply (46.2%), souvenir business (12.3%) and local tour guides (6.1%). Tourism services depend heavily on resources, environment, weather and biodiversity, with 9 factors constituting competitiveness at 3 tourist destinations/areas. Dan Xay Ecotourism Site is considered the most outstanding. The study has identified strengths, weaknesses, opportunities and challenges and proposed solutions for state management agencies, businesses and people to develop sustainable tourism.Khu Dự trữ sinh quyển Rừng ngập mặn Cần Giờ có các thế mạnh là hệ sinh thái rừng ngập mặn, biển, nông nghiệp, văn hóa, tín ngưỡng… tạo điều kiện thuận lợi để phát triển các ngành nông - lâm - ngư nghiệp, tiểu thủ công nghiệp, du lịch và dịch vụ. Sử dụng phương pháp kế thừa số liệu và công cụ điều tra xã hội học trên đối tượng khách du lịch và người tham gia cung ứng dịch vụ du lịch, phân tích SWOT để đánh giá tác động của du lịch đến tài nguyên rừng, môi trường, công tác quản lý rừng và bảo tồn, từ đó phát huy thế mạnh và có những giải pháp giảm thiểu tác động tiêu cực. Khu vực nghiên cứu có 3 điểm/khu du lịch du sinh thái với 4 loại hình du lịch được khai thác bao gồm: Nghỉ dưỡng, vui chơi, giải trí (22,0%)
dã ngoại, khám phá thiên nhiên, du lịch mạo hiểm (46,0%)
tham quan, nghiên cứu các hệ sinh thái (21,3%)
du lịch cộng đồng (10,7%). Hệ thống cung ứng dịch vụ gồm 6 nhóm hoạt động chính là: Dịch vụ lưu trú (10,8%), vận chuyển (23,1%), ăn uống (43,1%), cung ứng nông sản, thủy sản (46,2%), kinh doanh hàng lưu niệm (12,3%) và hướng dẫn viên bản địa (6,1%). Các dịch vụ du lịch phụ thuộc rất lớn vào các yếu tố tài nguyên, môi trường, thời tiết, đa dạng sinh học, có 9 yếu tố cấu thành năng lực cạnh tranh tại 3 điểm/khu du lịch sinh thái, trong đó điểm du lịch sinh thái Dần Xây được đánh giá vượt trội nhất. Nghiên cứu đã chỉ ra điểm mạnh, điểm yếu, cơ hội, thách thức, đề xuất các giải pháp đối với cơ quan quản lý nhà nước, doanh nghiệp và người dân để phát triển du lịch bền vững.

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