Hiệu quả can thiệp dinh dưỡng bằng soup thủy phân lên tình trạng dinh dưỡng và khối cơ trên siêu âm ở người cao tuổi=Effectiveness of nutritional intervention with hydlized soup on nutritional status and muscle mass on ultrasonic in elderly

0 Người đánh giá. Xếp hạng trung bình 0

Tác giả: Quý Đông Dương, Thùy Linh Nguyễn, Thúy Nam Nguyễn, Thị Tuyết Chinh Phạm, Thanh Nga Tạ

Ngôn ngữ: vie

Ký hiệu phân loại:

Thông tin xuất bản: Y học cộng đồng, 2023

Mô tả vật lý: tr.195-201

Bộ sưu tập: Metadata

ID: 477531

Thêm vào giỏ

Đánh giá hiệu quả can thiệp dinh dưỡng bằng soup thủy phân lên tình trạng dinh dưỡng và khối cơ tứ đầu đùi ở người cao tuổi tại Trung tâm chăm sóc người cao tuổi năm 2023. Đối tượng và phương pháp nghiên cứu: Nghiên cứu can thiệp có đối chứng được thực hiện trên đối tượng từ 60 tuổi trở lên tại Trung tâm chăm sóc người cao tuổi Tuyết Thái. Kết quả: Người cao tuổi tham gia nghiên cứu có độ tuổi trung bình là 76,3 tuổi với tỷ lệ nữ giới cao hơn nam giới (64,5% và 35,5%). Điểm đánh giá MNA tại thời điểm sau can thiệp của người cao tuổi nhóm can thiệp có xu hướng tăng (từ 22,5 lên 23,5) trong khi nhóm chứng giảm (19,6 giảm còn 19,4). Thể tích cơ tứ đầu đùi của nhóm can thiệp tăng so với thời điểm trước nghiên cứu (101,8 tăng lên 114,3) so với nhóm can thiệp (101,2 giảm còn 89,8). Kết luận: Can thiệp dinh dưỡng bằng soup thuỷ phân có hiệu quả cải thiện tình trạng dinh dưỡng theo MNA cũng như tăng thể tích trung bình cơ tứ đầu đùi hai bên tại nhóm can thiệp có ý nghĩa thống kê.Evaluate the effectiveness of nutritional intervention with hydrolyzed soup on nutritional status and quadriceps muscle mass in the elderly at the Elderly Care Center in 2023 Subject and method: Controlled intervention study was conducted on subjects aged 60 and over at Tuyet Thai Elderly Care Center. Results: Elderly people participating in the study had an average age of 76.3 years old with a higher proportion of women than men (64.5% and 35.5%). MNA assessment scores at the time after intervention of the elderly in the intervention group tended to increase (from 22.5 to 23.5) while the control group decreased (19.6 decreased to 19.4). The quadriceps muscle volume of the intervention group increased compared to the time before the study (101.8 increased to 114.3) compared to the intervention group (101.2 decreased to 89.8). Conclusion: Nutritional intervention with hydrolyzed soup was effective in improving nutritional status (according to MNA) as well as increasing the average volume of bilateral quadriceps muscles in the intervention group with statistical significance.

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