Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

• Tác giả: Robin cm Hobb, Hobb Robin
• Ngôn ngữ: eng
• ISBN-13: 978-1592534531
• Ký hiệu phân loại: 641.815 Bread and bread-like foods
• Thông tin xuất bản: Quarry Books , 2008
• Bộ sưu tập: Khoa học ứng dụng
• ID: 53100
• Chủ đề: 1. Bread

Tóm tắt

### Product Description. . While “bread” once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads