This study reviews the potential use of various wastewaters-vinasse, swine, food industry, paper and pulp, municipal wastewaters, and biosolids-as soil conditioners for restoring degraded areas, focusing on the circular economy concept. Over 90 articles from 2013 to 2024 were analyzed to address current scientific concerns, including these effluents' resistance genes, hormones, and macro/micronutrients. The presence of contaminants was critically examined alongside the necessary treatment methods to prevent soil degradation and ensure soil quality improvement. These included contaminants of emerging concern (CECs), antibiotic resistance genes (AGRs), and pathogens. These contaminants can either be assimilated and degraded by the soil ecosystem or leach into groundwater, translocate to plants, or accumulate in surface soil, necessitating careful monitoring. Furthermore, the study critically evaluates the potential of various physical and biological treatment technologies, such as anaerobic digestion, composting, dewatering, stabilization ponds, biological reactors, membrane processes, rotating disks, and pelletizers, highlighting their effectiveness in mitigating contamination and enhancing soil quality. The long-term effects of wastewater reuse as soil conditioner depend on both wastewater characteristics and soil properties. The benefits of using wastewater as soil conditioners are found to be influenced by characteristics of both the soil and the wastewater, with improvements in soil physical properties (increased porosity and permeability) and chemical properties (increased soil organic carbon and nutrients). Overall, the literature suggests that while wastewaters hold promise as soil conditioners, their successful application depends on effective wastewater management strategies to optimize benefits and mitigate risks.