Nghiên cứu sử dung lá dâu tằm việt nam trong sản xuất trà túi lọc

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Tác giả: Thị Lệ Hằng Hoàng, Minh Châu Nguyễn, Ngọc Hoa Nguyễn, Thị Phương Thảo Nguyễn

Ngôn ngữ: vie

Ký hiệu phân loại: 633.7 Alkaloidal crops

Thông tin xuất bản: Nông nghiệp & Phát triển nông thôn, 2012

Mô tả vật lý: 58-62

Bộ sưu tập: Metadata

ID: 637099

 Mulbeny trees are widely planted in Vietnam, in the composition of the leaves of mulbeny have compound biologically active 1-deoxynojirimycin which has hypoglycemia effect, support for diabetes treatment. Therefore, production of tea filter bags from mulbeny leaves will not be only beveraged products but also supported in the treatment for diabetes that is increasing in Viet Nam and the world, from materials inside the country, that is very essential issue. Based on results of the study, the procedure manufacturing for tea of filter bags from mulbeny Vietnamese leaves have been identified with the specifications of the main stages as follows: the rate of dried leaves mulbeny/condensed solution = 1/2 (condensed solution have Bx= 35)
  the rate of sweet grass has in tea powder = 0.015 percent, strawbeny flavor concentrations = 0.25 percent. Using filter paper thickness 0.074 mm in order to packed
  then products are packaged in PE/paper bags
  preservation time of products more than 6 months.
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