Evaluation of the Antimicrobial Activity of 20 Essential Oils and Their Combinations on Bacterial and Fungal Strains.

• Tác giả: Mohamed Aghrouch, Ali Asdadi, Nihal Ezzariga, Abderrazak Kaaya, Zohra Lemkhente, Abdellah Moukal, Fatima Moustaoui
• Ngôn ngữ: eng
• Ký hiệu phân loại: 004.338 Systems analysis and design, computer architecture, performance evaluation of real-time computers
• Thông tin xuất bản: United States : Cureus , 2025
• Bộ sưu tập: NCBI
• ID: 664292

Tóm tắt

INTRODUCTION: Growing antibiotic resistance is driving the search for natural alternatives, such as essential oils (EOs), which are known for their antimicrobial properties. This study evaluated the antimicrobial efficacy of 20 EOs on bacterial and fungal strains and the impact of their combinations. MATERIALS AND METHODS: Twenty EOs were selected to evaluate their antimicrobial potential in vitro. Stock solutions were prepared and tested on three bacterial strains ( RESULTS: Tests revealed that