Investigation of the chemical composition, antioxidant capacity and antibacterial properties of

• Tác giả: Rachida Aboufatima, Abdelfatah Ait Baba, Hajar Azraida, Majda Badaoui, Abdelmounaim Baslam, Abderrahman Chait, Stefania Garzoli, Hamid Kabdy, Mohamed Loukid, Abdoussadeq Ouamnina, Sara Oufquir, Bouchra Rabi, Amina Ressmi, Meryem Youssfi
• Ngôn ngữ: eng
• Ký hiệu phân loại: 549.131 Composition, properties, reactivity
• Thông tin xuất bản: England : Natural product research , 2025
• Bộ sưu tập: NCBI
• ID: 693654

Tóm tắt

Plant-derived secondary metabolites have displayed notable biological effects and are valued for their applications in both food and medicine. This study aimed to explore the chemical composition, antioxidant activity, and antibacterial properties of