Microbial Inoculant GB03 Increased the Yield and Quality of Grape Fruit Under Salt-Alkali Stress by Changing Rhizosphere Microbial Communities.

• Tác giả: Ying Lai, Sheng Li, Lei Ma, Shao-Ying Ma, Guo-Jie Nai, Zhi-Hui Pu, Hao-Kai Yan, Cong-Cong Zhang
• Ngôn ngữ: eng
• Thông tin xuất bản: Switzerland : Foods (Basel, Switzerland) , 2025
• Bộ sưu tập: NCBI
• ID: 706386

Tóm tắt

Beneficial microbial agents, renowned for their cost-effectiveness, high efficiency, and environmental sustainability, play a pivotal role in enhancing plant growth, crop yield, and tolerance to abiotic stresses. This research delves into the impact of the GB03 microbial agent on the fruit quality of '