The Boston Cooking-School cook book [electronic resource]

• Tác giả: Fannie Merritt Farmer
• Ngôn ngữ: eng
• ISBN-10: 1587340747
• Ký hiệu phân loại: 641.5 Cooking
• Thông tin xuất bản: New York : Bartleby.com, 2000
• Mô tả vật lý: xl, 656 p. : , front., plates ; , 20 cm.
• Bộ sưu tập: Khoa học ứng dụng
• ID: 70845
• Chủ đề: 1. Cooking, American

Tóm tắt

This classic American cooking reference includes 1,849 recipes, including everything from "after-dinner coffee"--Which Farmer notes is beneficial for a stomach "overtaxed by a hearty meal"--to "Zigaras a la Russe," an elegant puff-pastry dish. Bartleby.com chose the 1918 edition because it was the last edition of the cookbook authored completely by Farmer.