Intelligent monitoring of fruit and vegetable freshness in supply chain based on 3D printing and lightweight deep convolutional neural networks (DCNN).

• Tác giả: Bhesh Bhandari, Zhimei Guo, Huijie Jia, Tiantian Tang, Min Zhang
• Ngôn ngữ: eng
• Ký hiệu phân loại: 006.338 *Programs for knowledge-based systems
• Thông tin xuất bản: England : Food chemistry , 2025
• Bộ sưu tập: NCBI
• ID: 726807

Tóm tắt

In this study, an innovative intelligent system for supervising the quality of fresh produce was proposed, which combined 3D printing technology and deep convolutional neural networks (DCNN). Through 3D printing technology, sensitive, lightweight, and customizable dual-color CO