Preparation of petha from pointed gourd (

• Tác giả: Anil Kumar Chauhan, Muskan Kumari, Milica Pojić, Shraddha Prakash, Kaustubh Singh, Satya Vir Singh
• Ngôn ngữ: eng
• Ký hiệu phân loại: 297.9386 Babism and Bahai Faith
• Thông tin xuất bản: India : Journal of food science and technology , 2025
• Bộ sưu tập: NCBI
• ID: 748214

Tóm tắt

UNLABELLED: The subject of investigation in this research was the preparation of pointed gourd ( SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s13197-024-06159-x.