Perfluorinated compounds exposure and atherogenic risk characteristics in a high-fat diet condition: In vitro/in vivo models and population panel study.

 0 Người đánh giá. Xếp hạng trung bình 0

Tác giả: Pu Chen, Zhicong He, Xiaoting Jin, Ziyuan Li, Wei Peng, Guangbo Qu, Yang Song, Liting Xu, Mingliang Ye, Hongyan Yu, Biao Zhang, Xiaomin Zhang, Ze Zhang, Yuxin Zheng, Chengying Zhou

Ngôn ngữ: eng

Ký hiệu phân loại: 930.102 Miscellany

Thông tin xuất bản: England : PNAS nexus , 2025

Mô tả vật lý:

Bộ sưu tập: NCBI

ID: 748974

Perfluorinated compounds (PFCs) are a well-recognized environmental risk factor for atherosclerosis. However, corresponding atherogenic risk in susceptible populations consuming high-fat diets (HFDs) remains unclear. Here, we found that perfluorooctane sulfonic acid (PFOS), a canonical PFCs, elevated the atherogenic risk in mice fed with HFD, which was characterized by an increased number of pro-inflammatory phenotype macrophages. We also found that macrophages exhibited a metabolic reprogramming to glycolysis, which was attributed to increased intracellular Fe
Tạo bộ sưu tập với mã QR

THƯ VIỆN - TRƯỜNG ĐẠI HỌC CÔNG NGHỆ TP.HCM

ĐT: (028) 36225755 | Email: tt.thuvien@hutech.edu.vn

Copyright @2024 THƯ VIỆN HUTECH