Bioactive food as dietary interventions for diabetes

• Tác giả: Victor R Preedy, Ronald R Watson
• Ngôn ngữ: eng
• ISBN-10: 0123971535
• ISBN-13: 978-0123971531
• Ký hiệu phân loại: 616.4 Diseases of hematopoietic, lymphatic, glandular systems Diseases of endocrine system
• Thông tin xuất bản: Boston : Elsevier, 2013
• Mô tả vật lý: xxiv, 633 p. : , ill. ; , 25 cm.
• Bộ sưu tập: Khoa học ứng dụng
• ID: 97830
• Chủ đề: 1. Bioactive compounds; 2. Diabetes--Diet therapy; 3. Diabetes--Nutritional aspects; 4. Diabetes Mellitus--diet therapy; 5. Nutrition Therapy; 6. Food; 7. Phytotherapy

Includes bibliographical references and index.

Tóm tắt

Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathways. Includes insights from experts from around the world, providing global perspectives and options based on various regional foods-- Source other than Library of Congress.