Bioactive food as dietary interventions for diabetes

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Tác giả: Victor R Preedy, Ronald R Watson

Ngôn ngữ: eng

ISBN-10: 0123971535

ISBN-13: 978-0123971531

Ký hiệu phân loại: 616.4 Diseases of hematopoietic, lymphatic, glandular systems Diseases of endocrine system

Thông tin xuất bản: Boston : Elsevier, 2013

Mô tả vật lý: xxiv, 633 p. : , ill. ; , 25 cm.

Bộ sưu tập: Khoa học ứng dụng

ID: 97830

Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathways. Includes insights from experts from around the world, providing global perspectives and options based on various regional foods-- Source other than Library of Congress.
Includes bibliographical references and index.
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