Safety evaluation of the food enzyme cyclomaltodextrin glucanotransferase from the non-genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Magdalena Andryszkiewicz, Ana Gomes, Natalia Kovalkovicova, Yi Liu, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L M Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of the food enzyme bacillolysin from the genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Magdalena Andryszkiewicz, Daniele Cavanna, Silvia Peluso, Arianna Gallo, Roos De Nijs, Yi Liu, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L M Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of the food enzyme aspergillopepsin I from the non-genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Simone Lunardi, Magdalena Andryszkiewicz, Natalia Kovalkovicova, Yi Liu, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L M Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of pea fibre concentrate (FIPEA) as food additive
	Tác giả: Laurence Castle, Monica Andreassen, Rainer Gürtler, Eric Houdeau, Marcin Kurek, Henriqueta Louro, Patricia Morales, Sabina Passamonti, José Manuel Barat Baviera, Gisela Degen, David Gott, Jean-Charles Leblanc, Gabriele Aquilina, Peter Moldeus, Ine Waalkens-Berendsen, Detlef Wölfle, Gabriele Gagliardi, Agnieszka Mech, Camilla Smeraldi, Alexandra Tard, Panagiota Zakidou, Laura Ruggeri, Maria Lourdes Bastos, Polly Boon, Biagio Fallico, Reginald FitzGerald, Maria Jose Frutos Fernandez, Bettina Grasl-Kraupp, Ursula Gundert-Remy
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of the food enzyme β-fructofuranosidase from the genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Ana Criado, Jaime Aguilera, Magdalena Andryszkiewicz, Daniele Cavanna, Giulio di Piazza, Cristina Fernández-Fraguas, Eleonora Marini, Claudia Bolognesi, Yi Liu, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L M Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of an extension of use of the food enzyme acylglycerol lipase from the genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Roos Anna de Nijs, Daniele Cavanna, Yi Liu, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L M Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of an extension of use of the food enzyme cyclomaltodextrin glucanotransferase from the non-genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Eleonora Marini, Jeroen Pasch, Yi Liu, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety evaluation of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified
	Tác giả: Holger Zorn, José Manuel Barat Baviera, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Cristina Fernàndez-Fraguas, Magdalena Andryszkiewicz, Jaime Aguilera, Daniele Cavanna, Ana Criado, Elsa Nielsen, Karin Nørby, Claudia Bolognesi, Yi Liu, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L M Solano
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

Safety and efficacy of feed additives consisting of vitamin B
	Tác giả: Roberto Edoardo Villa, Giovanna Azimonti, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto-Maradona, Ilen Röhe, Katerina Theodoridou, Baltasar Mayo, Nicole Bozzi Cionci, Rosella Brozzi, Jaume Galobart, Eleftherios Bonos, Orsolya Holczknecht, Paola Manini, Piera Valeri, Maria Vittoria Vettori, Fabiola Pizzo, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López-Alonso
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ

and articles intended to come into contact with food
	Tác giả: Claude Lambré, Riccardo Crebelli, Nadia Waegeneers, Claudia Bolognesi, Ronan Cariou, Laurence Castle, Emma Di Consiglio, Roland Franz, Detlef Wölfle, Zainab Al Harraq, Eric Barthélémy, Daniele Comandella, Maria da Silva, Julia Fontán Vela, Blanka Halamoda, Gilles Rivière, Konrad Grob, Evgenia Lampi, Maria Rosaria Milana, Marja Pronk, Mario Ščetar, Georgios Theodoridis, Els Van Hoeck
	Xuất bản: United States: EFSA journal. European Food Safety Authority , 2025
	Bộ sưu tập: NCBI
	ddc:   Thêm vào giỏ