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121-129 trong số 129 kết quả
Regulatory Role of Bioactive Compounds from Natural Spices on Mitochondrial Function
Tác giả: Liguang Han, Chi-Tang Ho, Muwen Lu
Xuất bản: United States: Journal of agricultural and food chemistry , 2025
Bộ sưu tập: NCBI
ddc: 
 
Impact of acidic and basic pH on the interfacial shear rheology and foaming properties of transglutaminase cross-linked casein micelle: Structure-function relationship
Tác giả: Gaoussou Karamoko, Christine Chèné, Romdhane Karoui
Xuất bản: England: Food chemistry , 2025
Bộ sưu tập: NCBI
ddc: 
 
Investigating the relationship between fish oil oleogelation and gelation characteristics: Comparison of structure and function in pork and golden pompano (Trachinotus ovatus) egg box-like protein
Tác giả: Kaixing Cheng, Shucheng Liu, Zongyuan Han, Yanmo Pan, Jun-Hua Shao, Mouming Zhao
Xuất bản: England: Food chemistry , 2025
Bộ sưu tập: NCBI
ddc: 
 
Hawthorn Pectin Alleviates DSS-Induced Colitis in Mice by Ameliorating Intestinal Barrier Function and Modulating Gut Microbiota
Tác giả: Tao Li, Junbo Chen, Yuncong Xu, Wenhua Ji, Shaoqing Yang, Xiao Wang
Xuất bản: United States: Journal of agricultural and food chemistry , 2025
Bộ sưu tập: NCBI
ddc: 
 
Blueberry Anthocyanin Extracts (BAEs) Protect Retinal and Retinal Pigment Epithelium Function from High-Glucose-Induced Apoptosis by Activating GLP-1R/Akt Signaling
Tác giả: Rui Li, Shumeng Du, Zhan Ye, Wei Yang, Yuanfa Liu
Xuất bản: United States: Journal of agricultural and food chemistry , 2025
Bộ sưu tập: NCBI
ddc: 
 
Structure-function effects of different pectin chemistries and its impact on the gastrointestinal immune barrier system
Tác giả: X Tang, P de Vos
Xuất bản: United States: Critical reviews in food science and nutrition , 2025
Bộ sưu tập: NCBI
ddc: 
 
A new perspective to explore the bioactive ingredients of honeysuckle tea infusion by structure, function and stability characterization of self-assembled nano/microaggregates
Tác giả: Yaxin Song, Lianzhu Lin, Mouming Zhao
Xuất bản: Canada: Food research international (Ottawa, Ont , 2025
Bộ sưu tập: NCBI
ddc: 
 
Non-starch polysaccharides from Castanea mollissima Bl. ameliorate metabolic syndrome by remodeling barrier function, microbial community, and metabolites in high-fat-diet/streptozotocin-induced
Tác giả: Fei Peng, Zuoqing Yu, Bin Du, Kui Niu, Xi Yu, Shujun Wang, Yuedong Yang
Xuất bản: Canada: Food research international (Ottawa, Ont , 2025
Bộ sưu tập: NCBI
ddc: 
 
BHPF inhibits early embryonic development in mice by disrupting maternal-to-zygotic transition and mitochondrial function
Tác giả: Zhiming Ding, Hongzhen Ruan, Yujie Wang, Liuliu Dong, Caiyun Wu, Yunxia Cao, Huifen Xiang, Dan Liang
Xuất bản: England: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association , 2025
Bộ sưu tập: NCBI
ddc: 
 

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