Loại tài liệu:    Chỉ tìm trong: 
271-280 trong số 421 kết quả
Nose-to-brain delivery of lithium via a sprayable in situ-forming hydrogel composed of chelating starch nanoparticles
Tác giả: Andrew Lofts, Fahed Abu-Hijleh, Todd Hoare, Nicolette Rigg, Erica Winterhelt, Meghan Kostashuk, Amber Monterio, Mandana Tavakolian, Nahieli Preciado Rivera, Benicio N Frey, Ram K Mishra
Xuất bản: Netherlands: Journal of controlled release : official journal of the Controlled Release Society , 2025
Bộ sưu tập: NCBI
ddc:  005.424
 
Carboxymethylcellulose hydrogel beads containing quercetin-embedded porous starch: An intestinal tract drug delivery system
Tác giả: Xueze Zhang, Shuqi Guo, Wuyang Niu, Liuqing Wei, Yantong Liu, Huifang Wang, Baolong Niu, Wenfeng Li
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  546.681
 
The effect of gelatinisation and enzymatic hydrolysis methods on the starch, sugar and physicochemical profiles of faba bean milk
Tác giả: Olaide A Akintayo, Robert J Falconer, Juanita C Lauer, James M Cowley, Hayriye Bozkurt
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  363.1063
 
Effect of Calcium Hydroxide and Nixtamalization Time on the In Vitro Starch and Protein Digestibility of Traditional Maize Tortillas
Tác giả: Izxayana Escamilla-Urbina, Alfonso Totosaus-Sánchez, M Eva Rodríguez-Huezo, E Jaime Vernon-Carter, Jose Alvarez-Ramirez
Xuất bản: Netherlands: Plant foods for human nutrition (Dordrecht, Netherlands , 2025
Bộ sưu tập: NCBI
ddc:  372.65
 
Antimicrobial biodegradable packaging films from phosphorylated starch: A sustainable solution for plastic waste
Tác giả: Neeru Devi, Shayoraj, Geeta, Shivani, Simran Ahuja, Santosh Kumar Dubey, Sanjay Sharma, Satish Kumar
Xuất bản: Netherlands: Carbohydrate research , 2025
Bộ sưu tập: NCBI
ddc:  668.495
 
Effects of incorporating green leafy vegetables with meals on starch and lipid digestibility under simulated gastrointestinal digestion
Tác giả: Thanaporn Kaewpradup, Kritmongkhon Kamonsuwan, Charoonsri Chusak, Mario Siervo, Sirichai Adisakwattana
Xuất bản: England: Scientific reports , 2025
Bộ sưu tập: NCBI
ddc:  638.159
 
Modification of Structure, Pasting, and In Vitro Digestion Properties of Glutinous Rice Starch by Different Lactic Acid Bacteria Fermentation
Tác giả: Dongliang Shao, Jigang Zhang, Tiantian Shao, Yuhui Li, Hongkui He, Yanli Wang, Jintong Ma, Runjie Cao, Anjun Li, Xianfeng Du
Xuất bản: Switzerland: Foods (Basel, Switzerland , 2025
Bộ sưu tập: NCBI
ddc:  784.1927
 
Konjac glucomannan molecular weight: A critical factor in shaping the physicochemical and digestive properties of sweet potato starch matrices
Tác giả: Ting Li, Yingjuan Zhang, Xiaowei Yu, Junzhi Chen, Chenjie Wang, Dongliang Zhang, Chengye Ma
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  261.836
 
Improving gliadin functionality by Maillard glycosylation using hydrolyzed starch molecules of different molecular mass: Structure-function relationship study
Tác giả: Li Niu, Tianrui Sun, Raushan Moldakhmetova, Ruijie Li, Qi Zhao, Xinyu Wang, Wenhao Li
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  797.123
 
Analysis of the effects of light and panicle fertilizer on rice eating quality based on morphological structural changes in starch and protein during cooking
Tác giả: Zhongtao Ma, Xi Chen, Haiyan Wei, Jiale Cao, Jianghui Yu, Ying Zhu, Guangyan Li, Fangfu Xu, Qun Hu, Hongcheng Zhang, Guodong Liu
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  523.019
 

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