Loại tài liệu:    Chỉ tìm trong: 
191-200 trong số 417 kết quả
Interactions of non-starch polysaccharides with the gut microbiota and the effect of non-starch polysaccharides with different structures on the metabolism of the gut microbiota: A review
Tác giả: Yujiao Sun, Jiaxuan Yao, Running Gao, Junyu Hao, Yang Liu, Shuai Liu
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  949.5074
 
Chlamydomonas reinhardtii polysaccharides retard rice starch retrogradation by weakening hydrogen bond strength within starch double helices
Tác giả: Xinwen Cui, Chunbo Guan, Heqin Wang, Qianru Liu, Long Zhang, Zengli Wang, Xiuqing Zhang
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  633.68
 
Rice with lower amylose content could have reduced starch digestibility due to crystallized resistant starch synthesized by linearized amylopectin
Tác giả: Upasana Sahoo, Monalisha Biswal, Amaresh Kumar Nayak, Awadhesh Kumar, Lopamudra Nayak, Ravinder Kumar, Rahul Kumar Tiwari, Milan Kumar Lal, Torit Baran Bagchi, Rameswar Prasad Sah, Nihar Ranjan Singh, Srigopal Sharma
Xuất bản: England: Journal of the science of food and agriculture , 2025
Bộ sưu tập: NCBI
ddc: 
 
Structure-activity relationships of polyphenol-rice starch complexes: Impact on 3D printing and resistant starch formation
Tác giả: Zhenjiang Li, Shilin Liu, Xin Hu, Shuangjing Lang, Changyuan Wang, Lidong Wang, Feng Zuo
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc: 
 
The Effect of Protein-Starch Interaction on the Structure and Properties of Starch, and Its Application in Flour Products
Tác giả: Jiayan Zhang, Yuhao Liu, Ping Wang, Yansheng Zhao, Ying Zhu, Xiang Xiao
Xuất bản: Switzerland: Foods (Basel, Switzerland , 2025
Bộ sưu tập: NCBI
ddc: 
 
Physico-chemical and nutritional properties of breadfruit pulp and peel flours: Insights into starch molecular characteristics and their impact on starch digestibility
Tác giả: Caleb S Calix-Rivera, Grazielle Náthia-Neves, Raúl Ricardo Mauro, Marina Villanueva, Felicidad Ronda
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  633.68
 
Ultra-small starch microspheres with narrow size distribution prepared in aqueous two-phase system of starch-PVP
Tác giả: Jiajun Li, Liming Che, Ditpon Kotatha, Bing-Zheng Li, Yun-Yi Wei, Hai-Yan Wen, Zhao-Long Wu, Huiping Xia, Hui Yang
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc: 
 
Sustainable water treatment using oats-based nano-starch and acetylated nano-starch for uranium removal
Tác giả: Mahika Gulati, Balbir Singh Kaith, Rohit Mehra, Saksham, Himani Sharma
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc: 
 
Discovery and functional characterization of new starch-active lytic polysaccharide monooxygenases
Tác giả: Nan Zhang, Junaid Haider, Maxine Yew, Jianhua Yang, Leilei Zhu
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  618.17
 
Low light reduces saffron corm yield by inhibiting starch synthesis
Tác giả: Weijing Yang, Xin Li, Tao Zhou, Fei Chang, Xue Qiu, Xulong Huang, Zhan Feng, Jie Yan, Qinghua Wu, Feiyan Wen, Jin Pei
Xuất bản: Switzerland: Frontiers in plant science , 2025
Bộ sưu tập: NCBI
ddc:  006.54
 

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