Loại tài liệu:    Chỉ tìm trong: 
661-670 trong số 799 kết quả
Fabrication of composite gels based on soy protein isolate and κ-carrageenan and delivery of riboflavin: insights into microstructure, gel properties and digestive characteristics
Tác giả: Xiangyun Tan, Yao Song, Baiyu Shang, Mengjie Geng, Fei Teng
Xuất bản: England: Journal of the science of food and agriculture , 2025
Bộ sưu tập: NCBI
ddc:  296.182
 
Impact of energy intake on the association between protein intake and the prevalence of frailty in older Korean adults: The Korea National Health and Nutrition Examination Survey, 2014-2018
Tác giả: Seokju Kang, Youri Jin, Yongsoon Park
Xuất bản: France: The journal of nutrition, health & aging , 2025
Bộ sưu tập: NCBI
ddc:  299.932
 
Physicochemical and functional properties of cinnamon essential oil emulsions stabilized by galactomannan-rich aqueous extract from Gleditsia sinensis seeds and soy protein isolate
Tác giả: Yinglin Liang, Kegang Wu, Wei Xie, Chenghua Wang, Qiang An, Shengjian Wei, Dong He, Cansheng Ou, Jiawei Lin, Xianghua Chai, Yujuan Xiang, Xuejuan Duan, Qin Cha, Xiangyu Zhang
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  515.22
 
Clinical, laboratory, and therapeutic differences between immunoglobulin E-mediated and non-immunoglobulin E-mediated cow's milk protein allergy in children
Tác giả: Hasan M Isa, Marwa J Abdulnabi, Nawra S Naser, Fatema N Lahmda, Noor M AlAnsari, Zahra H Isa, Afaf M Mohamed
Xuất bản: United States: World journal of clinical pediatrics , 2025
Bộ sưu tập: NCBI
ddc:  204.4086
 
New insights into influencing the extraction efficiency of tigernut oil: Impact of heat on oil absorption and enzymatic hydrolysis of tigernut starch in a starch-protein-oil model system
Tác giả: Zhong-Wei Wu, Jing-Wen Qin, Ruo-Yu Wang, Xiao-Shuang Cai, Hua-Min Liu, Yu-Xiang Ma, Xue-De Wang
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  839.3
 
Comparative analyses of odorant binding protein orthologues in three sympatric Tomicus bark beetles provide insights into functional differentiation of OBPs to ecologically relevant odorants
Tác giả: Yu-Yue Lu, Shu-Lin Li, Fu-Peng Li, Zi-Hao Long, Ting-Ting Lu, Nai-Yong Liu
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  335.437
 
Impact of bee pollen cell-wall disrupting techniques on the structural integrity, functional attributes, and nutritional quality of bee pollen protein isolates for food application
Tác giả: Anamika Sharma, Avinash Thakur, Vikas Nanda
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  299.932
 
Effect of utilizing heart of date palm powder as a new source of dietary fibers, carbohydrates, and protein on the characterization and biological properties of low-fat bio-Labneh
Tác giả: Wael F Elkot, Tawfiq Alsulami, Hesham A Ismail, Gihan Malek, Ammar Al-Farga, Hadeer Lotfy Abu-Taha, Aml Abubakr Tantawy
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  363.737
 
Novel heterogeneous 3D printing process of protein-polysaccharide gel containing orange juice sacs: Optimization of material properties and printing parameters
Tác giả: Demei Kong, Min Zhang, Arun S Mujumdar, Zhenjiang Luo
Xuất bản: Netherlands: International journal of biological macromolecules , 2025
Bộ sưu tập: NCBI
ddc:  920.71
 
Hemostatic Profile and Serum Levels of Interferon Gamma-Induced Protein 10 (IP-10) in Neonates Born to Mothers with COVID-19 During the Peripartum Period
Tác giả: Rozeta Sokou, Efstathia-Danai Bikouli, Zoi Iliodromiti, Theodora Boutsikou, Nicoletta Iacovidou, Martha Theodoraki, Argirios E Tsantes, Andreas G Tsantes, Panagiotis Halvatsiotis, Dimitra Houhoula, Paschalia Taliaka Kopanou, Paraskevi Liakou, Evangelia-Filothei Tavoulari, Daniele Piovani, Stefanos Bonovas
Xuất bản: Switzerland: International journal of molecular sciences , 2025
Bộ sưu tập: NCBI
ddc:  133.5266
 

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