Loại tài liệu:    Chỉ tìm trong: 
21-30 trong số 57 kết quả
Investigation of the Chemical Composition and Biological Activities of Eremurus spectabilis M. Bieb through Antioxidant, Enzyme Inhibition, COX-2and iNOS Assessment
Tác giả: Simonetta Cristina Di Simone, Sakina Yagi, Giovanni Caprioli, Rıdvan Polat, Annalisa Chiavaroli, Laura Acquaticci, Nilofar, Alessandra Acquaviva, Giustino Orlando, Filippo Maggi, Luigi Menghini, Claudio Ferrante, Gokhan Zengin
Xuất bản: Switzerland: Chemistry & biodiversity , 2025
Bộ sưu tập: NCBI
ddc:  553.3
 
Chemical Composition, Anti-Microbial, and Cytotoxic Activities of Essential Oil From Magnolia bidoupensis Q. N. Vu Leaves, an Endemic Species to the Central Highlands of Vietnam
Tác giả: Nguyen Van Ngoc, Tran Ngoc Uyen Nhi, Hoang Thi Binh
Xuất bản: Switzerland: Chemistry & biodiversity , 2025
Bộ sưu tập: NCBI
ddc:  296.1146
 
Analysis of Chemical Composition of Long-Chain Linear Alkylbenzenes Using High-Performance Liquid Chromatography Coupled with Microwave Plasma Torch Mass Spectrometry
Tác giả: Yuwen He, Jing Luo, Pengcheng Hu, Xingmei Song, Min Zhao, Guozhou Wang, Fengjian Chu, Hongru Feng, Yuanjiang Pan
Xuất bản: Germany: Journal of separation science , 2025
Bộ sưu tập: NCBI
ddc:  001.434
 
Functional yacon juice fermented by Lactiplantibacillus plantarum QS7T: Chemical composition, flavor volatiles, and gut microbiota modulation
Tác giả: Yuan-Ting Zhu, Qian Ma, Xin-Yu Zhang, Gui-Zhen Gong, Yi-Xin Wang, Lin-Zhi Zeng, Rui-Tong Li, Chen Xiao, Yong Zuo
Xuất bản: United States: Journal of food science , 2025
Bộ sưu tập: NCBI
ddc:  943.1087
 
Chemical composition and techno-functional properties of high-purity water-soluble keratein and its enzymatic hydrolysates
Tác giả: Antoni Taraszkiewicz, Izabela Sinkiewicz, Agata Sommer, Barbara Kusznierewicz, Linda Giblin, Hanna Staroszczyk
Xuất bản: England: Food chemistry , 2025
Bộ sưu tập: NCBI
ddc:  344.0954
 
Analysis of Chemical Composition, Antioxidant Capacity, Acute Toxicity, and Antinociceptive Properties of Aqueous Extract of Origanum Majorana L
Tác giả: My Ahmed El Amiri, Hamid Kabdy, Abdelfatah Aitbaba, Jawad Laadraoui, Rachida Aboufatima, Loubna El Yazouli, Baslam Abdelmounaim, Soad Moubtakir, Stefania Garzoli, Chait Abderrahman
Xuất bản: Switzerland: Chemistry & biodiversity , 2025
Bộ sưu tập: NCBI
ddc:  514.7
 
New NIR Calibration Models Speed Biomass Composition and Reactivity Characterization [electronic resource]
Tác giả:
Xuất bản: Golden, Colo. : Oak Ridge, Tenn: National Renewable Energy Laboratory (U.S.) ; Distributed by the Office of Scientific and Technical Information, U.S. Dept. of Energy , 2015
Bộ sưu tập: Báo, Tạp chí
ddc:  621.47
 
Investigating the effects of proton exchange membrane fuel cell conditions on carbon supported platinum electrocatalyst composition and performance [electronic resource]
Tác giả:
Xuất bản: Washington, D.C. : Oak Ridge, Tenn: United States. Dept. of Energy. Office of Energy Efficiency and Renewable Energy ; Distributed by the Office of Scientific and Technical Information, U.S. Dept. of Energy , 2012
Bộ sưu tập: Báo, Tạp chí
ddc:  666.9
 
Temporal Dynamics of Microbial Community Composition and Antimicrobial Resistance in a Mass Gathering Setting Using Culturomics and Metagenomic Approaches
Tác giả: Neha Verma, Nikeeta Chavan, Karanbir S Aulakh, Avinash Sharma, Yogesh Shouche, Vemuluri Venkata Ramana
Xuất bản: Switzerland: Journal of epidemiology and global health , 2025
Bộ sưu tập: NCBI
ddc:  133.594
 
Black raspberry seed oil - Chemical composition, antioxidant/antimicrobial activities and in vitro wound-healing potential
Tác giả: Nemanja Krgović, Dejan Stojković, Marija Ivanov, Milena Dimitrijević, Nebojša Menković, Milan Ilić, Miloš S Jovanović, Katarina Šavikin, Jelena Živković
Xuất bản: Netherlands: Fitoterapia , 2025
Bộ sưu tập: NCBI
ddc:  512.784
 

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