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11-20 trong số 29 kết quả
Characteristic of Essential Oils Extracted from the Industrial-Scale Processing By-Products of Agro-foods
Tác giả: Hülya Güҫlü
Xuất bản: United States: Current nutrition reports , 2025
Bộ sưu tập: NCBI
ddc:  547.71
 
Clove and Thyme Essential Oils: From Molecular Docking to Food Application-A Study of Their Preservative Properties in Buttermilk
Tác giả: Mohamed Raafat Atteya, Ramy M Romeilah, Eslam S A Bendary, Khaled M A Ramadan, Hossam S El-Beltagi, Ahmed Maher Gaber, Sallah A Al Hashedi, Nada Ali AboZaid, Mohamed A A Mahmoud, Rania Youssef, Rasha A Mohamed
Xuất bản: United States: ACS omega , 2025
Bộ sưu tập: NCBI
ddc:  547.71
 
Characteristic of Essential Oils Extracted from the Industrial-Scale Processing By-Products of Agro-foods
Tác giả: Hülya Güҫlü
Xuất bản: United States: Current nutrition reports , 2025
Bộ sưu tập: NCBI
ddc:  368.011
 
Evaluation of basil essential oils for antifungal and anti-aflatoxigenic activity against Aspergillus flavus
Tác giả: Maryam Ajmal, Aneela Nijabat, Iqra Sajjad, Syda Zahra Haider, Wendy Bedale, Jae-Hyuk Yu, Muhammad Anwer Shah, Celestin Ukozehasi, Maha Abdullah Alwaili, Amr Elkelish
Xuất bản: England: Scientific reports , 2025
Bộ sưu tập: NCBI
ddc:  553.3
 
Encapsulated essential oils in protein-polysaccharide biopolymers: characteristics and applications in the biomedical and food industries
Tác giả: Bethlehem Mekasha Worku, Nurelegne Tefera Shibeshi, Tian Zhiyuan, Jeong-Yong Cho, Jong-Bang Eun
Xuất bản: Korea (South: Food science and biotechnology , 2025
Bộ sưu tập: NCBI
ddc:  553.453
 
Physicochemical Properties of Nanoencapsulated Essential Oils: Optimizing D-Limonene Preservation
Tác giả: Diner Mori-Mestanza, Iraida Valqui-Rojas, Aline C Caetano, Carlos Culqui-Arce, Rosita Cruz-Lacerna, Ilse S Cayo-Colca, Efraín M Castro-Alayo, César R Balcázar-Zumaeta
Xuất bản: Switzerland: Polymers , 2025
Bộ sưu tập: NCBI
ddc:  541.3413
 
Potential anti-inflammatory biomarkers from Myrtaceae essential oils revealed by untargeted metabolomics
Tác giả: Tatiane Cristina Silva Maiolini, Karen de Jesus Nicácio, Marisi Gomes Soares, Welton Rosa, Daniel de Oliveira Miranda, Mario Ferreira Conceição Santos, Paula Carolina Pires Bueno, João Henrique Ghilardi Lago, Patricia Sartorelli, Danielle Ferreira Dias, Daniela Aparecida Chagas de Paula
Xuất bản: England: Natural product research , 2025
Bộ sưu tập: NCBI
ddc:  305.568
 
A comparative study on chemical composition and antibacterial activity of essential oils from the aerial parts and roots of
Tác giả: Manisha Palni, Leelawati Nitwal, Anand B Melkani, Deepshikha Joshi, Rajendra Prasad
Xuất bản: England: Natural product research , 2025
Bộ sưu tập: NCBI
ddc:  594.38
 
Essential oils from Lamiaceae plants effectively control Colletotrichum gloeosporioides, Elsinoë ampelina and Phytophthora infestans
Tác giả: Marcos Vinicius Horst, Leandro Alvarenga Santos, Adriana Knob, Elis Marina Müller Silva, Cacilda Márcia Duarte Rios Faria
Xuất bản: Brazil: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology , 2025
Bộ sưu tập: NCBI
ddc:  594.38
 
Alleviative potential of dietary essential oils against nickel toxicity triggers neurobehavioral abnormalities, biochemical dysfunction, and histopathological alterations in Nile tilapia
Tác giả: Shaimaa A A Ahmed, Ali Adel Ali Ahmed, Gehad E Elshopakey, Elsayed M Younis, Abdelwahab A Abdelwarith, Mai Farag Saad, Simon J Davies, Rowida E Ibrahim, Asmaa Edrees
Xuất bản: Switzerland: Veterinary research communications , 2025
Bộ sưu tập: NCBI
ddc:  345.07
 

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